Blog

Did we tell you we’re exhibiting at the Takeaway Expo 2016?! If you haven’t been keeping up to date with the ID blog then here are the basics: London’s Excel is playing host to the takeaway industry’s leading movers and shakers (yours truly included, of...

A 2014 survey by Nielsen Global showed that more than fifty per cent of consumers from 60 countries worldwide were happy to pay more for products from companies with a conscience. Being social responsible as a business isn’t just good for your moral compass, it’s...

Does your business produce the best food this side of the world? Yep, we thought so. We know you’ve got the cuisine covered but are your brilliant baltis or sumptuous noodle soups still making their way to a customer’s eagerly-awaiting plate via plain packaging? The...

Summer is still in full swing but we’re counting down the days until the Takeaway and Restaurant Innovation Expo 2016 at London’s Excel. On the 27th and 28th of September, the country’s leading restaurateurs, takeaway chain owners and business minds will be appearing for a...

Carbon footprints and going green are big news these days. More of us than ever are using cars instead of public transport, munching convenience food in single-use packaging instead of a good old Tupperware-packed lunch, and buying online from overseas rather than shopping locally. The...

Considering carbon footprints and green-living is big news these days and customers hold companies more accountable than ever to help slow the rate of global warming. So, when your diners are choosing their lunch or dinner-on-the-go options they’re not just looking for that organic stamp...

We know it’s only June and there’s (some) summer sun to bask in for a few months yet before Autumn comes to say hello, but we’re a little too excited not to mention our upcoming adventure to the Takeaway Expo 2016. September’s not quite around...